# Question: What Is Equivalent To A 9×13 Pan?

## How does pan size affect baking time?

Yes, pan size matters when it comes to baking times and temperatures.

In this particular example, since your pan is 1 inch larger, more surface area will be exposed.

The liquid in the cake batter will evaporate quicker, which means it will bake faster..

## How many quarts are in a 9×13 baking dish?

3 QuartPyrex Basics 3 Quart Glass Oblong Baking Dish, Clear 9 x 13 inch – 3 Qt. Available from these sellers.

## Is a 2 quart baking dish a 9×13?

Additionally, is a 9×13 pan 2 quarts? Since there are 4 cups in 1 quart, the pan holds between 3 1/2 and 3 3/4 quarts….What size is a 2 quart casserole dish?CASSEROLE SIZEBAKING-PAN SUBSTITUTE2 quarts8-inch square cake pan2–½ quarts9-inch square cake pan3 quarts13x9x2-inch cake pan1 more row•Mar 26, 2021

## Can I use a 9×13 pan instead of 9×9?

In general, the 13-by-9-inch cake will take about 5 to 10 minutes less than the 9-inch layers. To be safe, start checking about 15 minutes before the time in the original recipe. Cupcakes usually take about half as long as a 9-inch round cake.

## Can you use a 9×13 pan instead of two 9-inch pans?

For example, if a 9×13 inch pan is 117 square inches and a 9-inch round pan is 63.5 square inches, you can be confident that the volume from one 9×13 inch pan can fit into TWO 9-inch round pans (approximately 120 square inches total).

## What is the difference between 9×13 and 13×9?

There is no significant difference between a13- by 9-inch cake pan and a 9- by 13-inch cake pan. They are the same thing. … But whether the pan is labeled as 13- by 9-inch or 9- by 13-inch, it should have a volume of about 14 cups (or 3.3 liters) and be the right size for most sheet cake or bar cookie recipes.

## Is a 3 quart casserole dish a 9×13?

It might be a little different, but the point is, it’s incredibly versatile. And if you don’t already have a 3-quart baking dish, you should buy one as soon as possible. This baking dish—also sometimes identified by its dimensions, 13″x9″—is a kitchen essential that gives you real bang for your buck.

## What is 1/2 of a 9×13 pan?

Having said all that, here are some specific tips: A 9×13-inch pan holds between 12 and 14 cups and has 117 square inches of surface area. Therefore, halving pretty much any recipe that goes into a 9×13-inch pan means that you need a pan that holds between 6 and 8 cups and has about 60 square inches of surface area.

## What size pan can I use instead of 9×13?

Alternative baking pan sizes: your takeaways An 8” square pan and 9” round pan can be used interchangeably for cake and bar recipes. A recipe written for a 9” x 13” pan can also be made in two 9” round pans; one 9” round and one 8” round, or two 8” round pans.

## Can I use a 9×13 pan instead of a Bundt pan?

Can you bake a Bundt cake in a 13×9 pan? Yes—but don’t overfill the pan. Be sure to leave about 1/2″ to 1/4″ of space at the top to give the cake room to grow. You’ll also need to adjust your baking time.

## How many quarts does a 9×13 dish hold?

3 quarts(The 9×13 also holds about 3 quarts of volume, so in some recipes it can be used interchangeably with a 3 quart Dutch oven, like this one.)

## What kind of pan do you use for brownies?

For classic brownies, we like to use a metal baking pan instead of a glass or ceramic one. Metal will cook evenly, prevent over-browning, and yield straight edges. Since you’re going to butter your baking dish, nonstick isn’t necessary, either.

## What is a 9×9 pan?

The 9×9 pan = a kitchen staple. For a dish that will bake bars, cakes and casseroles—and look good, too—here are the pans to buy. The 9×9 pan = a kitchen staple. For a dish that will bake bars, cakes and casseroles—and look good, too—here are the pans to buy.

## What can I use if I don’t have a bread pan?

How to Bake Bread When You Don’t Have a Loaf PanUse a Skillet. Your cast-iron skillet really is a kitchen MVP. … Use a Sheet Pan. Many bread recipes don’t require any special pan. … Use a Casserole Dish. Grab your trusty 13×9 pan and put it to yet another good use (besides weeknight dinners and easy cakes). … Use a Cake Pan. Avid cake baker turned bread maker?May 26, 2020

## What can I use instead of a 9-inch springform pan?

Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. If you would like to remove the cheesecake from the pan, be sure to line the base and sides with parchment paper first. You could also bake the cheesecake in an aluminum foil pan and cut it away to reveal the cake.

## What can I use instead of an 8×8 pan?

For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe.

## Can I use 8×8 instead of 9×13?

You’re really in luck when it comes to using an 8×8 pan: it’s almost exactly half the size of your larger casserole dish! A 13×9 pan measures 117 square inches of surface area, which will hold about 14 cups of food. The 8×8 pan’s 64 inches of surface area can contain up to 8 cups.

## How big is a 9×13 inch pan?

117 square inches9 x 9 = 81 square inches. 9 x 13 = 117 square inches. 12 x 16 (half-sheet pan) = 192 square inches.

## How many brownies are in a 9×13 pan?

The brownies will be a little thicker in a 9 x 13” pan. 8 x 8= 64 square inches, doubled that’s 128. 9 x 13= 117.

## How do you make a 9×13 pan smaller?

Customize the size of your pan Make your pan smaller by creating a foil dam. Tear a long sheet and trim it to fit widthwise in your pan. Then fold the short side to create a wall, until you have the correct size pan. Reinforce the wall by folding it two or three times.