# Quick Answer: Will 2 8×8 Pans Equal A 9×13?

## Is 9×13 the same as 13×9?

There is no significant difference between a13- by 9-inch cake pan and a 9- by 13-inch cake pan.

They are the same thing.

But whether the pan is labeled as 13- by 9-inch or 9- by 13-inch, it should have a volume of about 14 cups (or 3.3 liters) and be the right size for most sheet cake or bar cookie recipes..

## What is a 8×8 pan used for?

8×8 Pan. Brownies, bar cookies, corn bread and cakes bake to perfection in our square cake pans. Made for us in the USA, the aluminum-coated steel pans heat quickly and evenly for consistent results. Versatile pan is ideal for baking cakes, brownies and bar cookies.

## How do I bake without a pan?

The first option you have when baking a cake without a cake pan is to use a sheet pan instead. The ideal sheet pan for making a cake will be flat and have sides that come up at least one inch all the way around the pan.

## Is a 2 quart baking dish a 9×13 pan?

x 7.1 in. Similarly, you may ask, is a 9×13 pan 2 quarts? Since there are 4 cups in 1 quart, the pan holds between 3 1/2 and 3 3/4 quarts….What size is a 2 quart casserole dish?Imperial *American2 quart2.25 L (10 US cups)1.8 L (8 US cups)2 1/2 quarts2.8 L (12 1/2 US cups)2.25 L (10 US cups)2 more rows•Mar 26, 2021

## How many quarts does a 9×13 dish hold?

3 quarts(The 9×13 also holds about 3 quarts of volume, so in some recipes it can be used interchangeably with a 3 quart Dutch oven, like this one.)

## What is Double A 9×9 pan?

An 8 x 8 square pan is 64 square inches, and I’ve often doubled recipes by using a 9 x 13, which is 117 square inches. … To double a 9 x 9 pan and bake in a 9 x 13, would yield a taller end result of the cake, and no doubt need a longer baking time.

## How do you adjust cooking time for mini loaf pans?

When adjusting baking time for mini loaf pans, the trick is to reduce the baking time by 1/4 of the baking time for the regular loaf recipe. For instance, if you are following a recipe that requires you to bake for 40 minutes for a regular 9-by-5 loaf, you will reduce the time to 30 minutes when baking mini loaves.

## How do I reduce the size of my baking pan?

Customize the size of your pan Make your pan smaller by creating a foil dam. Tear a long sheet and trim it to fit widthwise in your pan. Then fold the short side to create a wall, until you have the correct size pan.

## What can I substitute for an 8×8 pan?

For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe.

## How do you adjust baking time when changing pan size?

Just increase the oven temp by 25 degrees F and decrease the bake time by a quarter. In this particular example, since your pan is 1 inch larger, more surface area will be exposed. The liquid in the cake batter will evaporate quicker, which means it will bake faster.

You can bake the bread on a baking sheet, pizza pan, or directly on a bread stone. … Use parchment paper to transfer the dough to the bread stone (leave it on the parchment). Once the bread is in the oven, if desired, use a spray bottle of water to mist the inside of the oven and the loaves.

## What can I use instead of a 2lb loaf tin?

Can anyone tell me what size round tin I can use in place of the 2lb loaf tin? For a normal density cake batter, use one 9″ round pan. For a heavy dense batter like gourmet carrot, use one 8″ round pan.

## Can you use a 9×13 pan instead of two 9 inch pans?

For example, if a 9×13 inch pan is 117 square inches and a 9-inch round pan is 63.5 square inches, you can be confident that the volume from one 9×13 inch pan can fit into TWO 9-inch round pans (approximately 120 square inches total).

## Is a 3 quart casserole dish a 9×13?

It might be a little different, but the point is, it’s incredibly versatile. And if you don’t already have a 3-quart baking dish, you should buy one as soon as possible. This baking dish—also sometimes identified by its dimensions, 13″x9″—is a kitchen essential that gives you real bang for your buck.

## Can I use an 8×8 pan instead of a loaf pan?

If you’re making brownies or cookie bars that don’t rise very much you can use a 9″ square and a 9″ x 13″ rectangular pan interchangeably….Square and Rectangular Baking Pans.Pan SizeVolumeUse Instead8″ x 8″ x 2″ square8 cups9″ x 2″ round 9″ x 5″ x 3″ loaf pan2 more rows•Jan 6, 2020

## Can I bake bread in a cake pan?

You can bake quick breads in a cake pan for a nice round loaf or you can also use a casserole dish which will make a longer, thinner bread. … That will work as a “bread pan” as well! Pretty much any pan that can go in the oven can be used instead of a loaf pan for quick breads.

## Can I use a Bundt pan instead of a 9×13?

A standard Bundt cake pan holds between 10 and 12 cups of batter, and standard Bundt cake recipes typically make slightly more than what you’d bake in a 13×9 pan, or two 9-inch round cakes. Find more baking pan conversions. Can you bake a Bundt cake in a 13×9 pan? Yes—but don’t overfill the pan.

## How do you adjust baking time when cutting in half?

TEMPERATURE: Use the original temperature recommended in the recipe. TIME: Cooking time will not be exactly half the time listed in the recipe. It is usually more than half. Example: If the original recipe says to bake for one hour, the actual cooking time for the smaller recipe might be around 40 to 45 minutes.

## Can I use a 9×9 pan instead of 8×8?

Not so hard! Just by glancing at the two pans, you might think that a 9-inch pan is very close in size to an 8-inch pan of the same shape, thus making it a reasonable substitute. But if you check the chart, you’ll find that a 9-inch square pan is more than 25% larger than an 8-inch square pan.

## What size pan can I use instead of 9×13?

Alternative baking pan sizes: your takeaways An 8” square pan and 9” round pan can be used interchangeably for cake and bar recipes. A recipe written for a 9” x 13” pan can also be made in two 9” round pans; one 9” round and one 8” round, or two 8” round pans.

## What can I use if I don’t have a bread pan?

How to Bake Bread When You Don’t Have a Loaf PanUse a Skillet. Your cast-iron skillet really is a kitchen MVP. … Use a Sheet Pan. Many bread recipes don’t require any special pan. … Use a Casserole Dish. Grab your trusty 13×9 pan and put it to yet another good use (besides weeknight dinners and easy cakes). … Use a Cake Pan. Avid cake baker turned bread maker?May 26, 2020